I Blamed the Broccoli

  house-of-margot-personal-branding-photography-3I remember playing defense in the infield on my 2002 college softball team when a hard hit ground ball hummed my way. I bobbled the ball, messed up the play, and the runner was safe at first base. I stared dumbfounded at my glove, as if it were my glove's fault that I botched the routine play.

"It's not your glove's fault, Fowler!" my coach yelled out to me from the dugout. She was right. It was obviously MY fault, but it was easier to look at my glove and try to find the reason for the error there rather than be embarrassed for my mistake.

You'll laughingly witness the same thing at a little leaguer game. The cute little players with baseball pants up to their ears blame their gloves for pass balls all of the time. And if you're lucky you'll get to see them launch their gloves across the dirt in an effort to stop a moving ball. Ball gloves served a fine job of assigning blame for many plays on the diamond. Aw, the days of sunflower seeds and bubble gum.

Speaking of bubble gum.

gum

In 2014 I participated in three fitness challenges that required me to be on a very strict eating regimen. I wasn't competing for anything, but the weight loss challenge featured a money back option if you lost the allotted weight within the challenge. In addition to the strict meal plan provided, we were given unlimited access to workouts, accountability, and weigh-in.

I lost a lot of weight within those three challenges that I completed. I was at my smallest weight as an adult (smaller than I was in the 4th grade), and I was determined to play by the rules, follow the eating plan, and revel in my weight loss success. Having struggled with obesity at a young age, I was navigating into a new me, and it felt good at the time.

The problem was that I was starving myself. If we weren't on a high carb day, I was eating under 1000 calories for my meals. That's ALL of my meals put together. I would eat my breakfast, only to count down until I could have my next protein shake. Once I'd have my protein shake, I'd count down until I could heat up my prepped chicken and broccoli. Then I'd time it just right so that I could have my afternoon protein shake and a small, small handful of nuts, and then the count down ensued for my tilapia and asparagus dinner. Every. Single. Day.

I didn't fully understand this at the time, but I was starving, you guys. I couldn't drink enough water to make the hunger in my belly go away. I couldn't even complain about being hungry because I was losing weight. I was supposed to be hungry, right? The goal was to lose weight to feel more confident, but my social life and my outings with family and friends revolved around food. I measured my food, and I obsessed with every day results.

In an effort to avoid "cheating" and eating more than I was supposed to (I always ate more than my allotted nuts - TRUE statement), I chewed on gum all day long. I'll admit, I'm that person that always asks for two pieces of gum BECAUSE I LIKE TO POP BUBBLES. Don't judge me. But I began to chew gum incessantly. When I felt hungry, I chewed gum. When the flavor went away, I popped in a couple more pieces of gum. Directly after dinner, I'd have GUM for "dessert" so that I wouldn't get hungry before bed. Every trash can in my home and at work left proof of an obsessive gum chewing monster roaming the house. Gum was deemed as my saving grace in this weight loss challenge.

Until the gas bubble came.

I was still dropping weight in our bi-weekly weigh ins, but my stomach started to experience major bloat and constant gas. It even became a joke in my inner circle of friends. WHY WAS I SO GASSY?

"It's gotta be the broccoli."

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My naivety in this situation is admittedly pretty embarrassing. But you really don't know something until you know. You know?  ;)  At that time I was blaming broccoli for my gut issues. I was even going so far as to searching the internet for broccoli side effects. (I'm SO serious, you guys. WTF!) I once faked sickness in my graduate level class because I could not comfortably sit in a classroom without flatus outbreaks. Embarrassing as it might be for both the physical and the ideological sides, it all happened because of my obsession with gum. Apparently excessive artificial sweeteners do not sit well with me.

For me, the gum obsession was a side effect of the restrictive eating plan. I was resolving my "overeating" problem, but I was bandaid-ing the issue with another obsession - gum. Replacing a problem with another problem isn't the answer. The ACTUAL answer is forming healthy habits, ones that don't fall on extreme sides of the spectrum - the good or the bad.

Sometimes smokers pick up unhealthy eating habits when trying to quit smoking. Sometimes drinkers pick up unhealthy shopping habits when trying to quit drinking. I wasn't cognizant that my new gum obsession was detrimental in so many ways.

After my challenges, I quickly gained weight back (hello water and carbs and satiable food), and I discovered that not only was chewing gum messing up my digestive system, but I had lost my menstrual cycle, I was losing my hair, I developed night sweats, and the list goes on. I'd gotten to a body weight 1) that I'd never, ever been at before and 2) I believe this body weight was much too small for me.

Hindsight is 20/20, and I can look back at that time in my life and still be thankful. The problems that I experienced forced me to become more educated about nutrition and body awareness. I now talk about eating in moderation, and I never blame foods for the problem. The problem is our relationship with food (or gum), and the outcome is the response to our actions with those specific foods (or gum).

Let me also mention - I think striving for fat loss is an admirable goal to have, but I now understand that FOR ME eating a strict regimen and white knuckling my way to the next meal with gum in cheek is not a sustainable way of eating. Sustainable fat loss takes time. It takes knowledge about your own body. There is no one size fits all nutrition plan.

This realization wasn't without disappointment. There are days that I think "Oh, if I can just go back to a really strict diet I could quickly get back to my leanest self." It just doesn't work like that anymore for me, though. I can mutter those words all I want, but I KNOW I have no desire to eat like that again. There's a way to dial in on nutrition without restricting yourself to obsession. If I go about fat loss, I realize now that it can't be a quick fix. The faster we lose it, the faster it comes back. I want to eat the same on Saturday that I do on Wednesday. Making it a lifestyle is the goal.

I obsessively chewed gum for a long time before realizing what the problem was for me. And gum wasn't the actual problem. The amount of gum I was chewing was my problem. The strict regimen was my problem. My inability to ask questions and educate myself at the time also contributed to the problem.

I think it's more important than ever that we ask questions when it comes to nutrition and movement. We can't work on autopilot and expect to get to know ourselves like we should. Ask questions. It's true trial and error. Find the things that work for YOU. It can be an overwhelming process, but credit yourself with the ability to figure it all out. TRUST yourself in the process. Some of us want to be handed an exact meal plan with exact instructions because we don't really trust ourselves. And why should we, right? Nothing that we've done has worked so far.

But it CAN work.

My story has lots of wrong turns, stop signs, and MANY instances of running red lights. But now I pay attention to the signs. I give my body the compassion and grace it needs. I love it right now, regardless of my body fat percentage. And I can still strive for wanting fat loss, but when and if I do that, I can do that in a healthy, sustainable manner. NOT in a manner that forces gum to come to the rescue of my ravenous belly.

I now moderate nutrition with the 80/20 rule, I lift heavy weights, and I practice compassion with myself on a daily basis.

I eat my veggies, too... But I don't blame the broccoli anymore.

 

It's Not ALL About Comfort

IMG_9062.jpg As we grow older, the significant "BIG" purchases that we've made stick out in our memories: the first car you bought, your first home, the day you paid off your student loans! I remember buying my first brand new car within a couple of weeks after getting my Bachelor's degree. I would finally have a dependable mode of transportation. My college jumper cables could rest. One year later I bought my first house at age 23. I didn't have a lot of things to go inside of this small house of mine, but I had a house that I owned, and that was pretty cool. It wasn't until a couple of  years later after having had a steady career under my belt that I was able to afford the luxury of a new bedroom suite. No more mismatched furniture, no more high school nightstand, and certainly no more egg crates to help hold space for clothes because my dresser was too small. This was not a small purchase, and I'd decided that I was going to get exactly what I wanted. "I deserve it!"

My high school mattress needed to be thrown out, so I decided to go with the "free" mattress that came with my new bedroom suite. If you've ever made this same mistake, you soon found out that the "free" mattress is free for a reason. It was awful. It was uncomfortable. It was too good to be true.

So in addition to spending a small fortune on a new bedroom suite, I forked over the money to invest in a great mattress. In this case, comfort won.

There are many things that we all buy on a day to day basis where comfort is a factor for our purchase - the mattress where we sleep, the clothing/shoes we wear (and when we choose style over comfort, you guys KNOW we regret it by the end of the night! #barefoot), the cars we drive, the rings on our fingers, the sunglasses on our face, the crowd that we hang out with, the neighborhood of our home, etc...

So we can all agree that comfort is sometimes a BIG DEAL.

So fast forward to today when I was working with my trainer, Eric. He's a movement specialist, and he's also a StrongFirst certified instructor. I sought him out to work with me while I train for my kettlebell certification. I've learned so much about how my body moves AND about body movement in general. See, we coaches need coaches, too! I've told him on numerous occasions that he has made me a better trainer.

Me: "Oh, this feels pretty good today!"

Eric: <repositions foot>

Me: "Oh $hit!"

You see, Eric has exposed how wonky my hips operate for my body. Before I ever even pick up a kettlebell in my session, we work on a sequence of things involving only body weight. Like so many of us, I unknowingly in my past added load (iron weight) to disfunction within my body. I was getting stronger in the weight room, but my functional strength, (the foundation of it all) was actually not all that strong. I'm happy to state that things are definitely progressing, but it wasn't an overnight progress - that's for sure.

Every time I see Eric, my body is in a somewhat uncomfortable state. It's not painful though. Pain and discomfort are two totally different things. "If it feels all nice and comfy, then I know I'm not doing it right," I jokingly said to him in the middle of an awful hip flexor stretch with a mean 'ol resistance band. I make the best #meanface when we're doing this.

But after I said that, I realized that I actually say the same thing to my clients. "We will NOT work through pain, but we will work through burn. I want you to become comfortable with being uncomfortable." I want them to know the difference. When we're activating the glutes during a hip thrust or using full tension to hold an effective plank, it's honestly not comfortable in a fuzzy kind of way. There's some burn to a heavy lift. There's some burn in a plank. There's some burn in a sprint.

But the pain you have in your shoulder? The nagging pinch in your knee? THAT'S pain - and that's something to address and something to LISTEN TO when exercising. That's when rest might be needed, and that's when a modification might need to be planned. That's when comfort is imperative for your pain - and choosing to ignore that might lead to worse conditions.

The "burn" can make things hard for new gym goers. It's definitely uncomfortable in the beginning, it feels defeating, and DOMS (delayed onset muscle soreness) makes it an easy decision to rest, rest, rest, and then eventually not come back. This goes back to my statement above - I think it's important to get comfortable being uncomfortable. The more we move, the more advanced we can get (in terms of adding load OR increasing ROM OR moving in more advanced moves). But as we all know, things are never just easy. Coming out of the bottom of a deep squat never feels EASY. But it ALWAYS feels good.

"NO PAIN NO GAIN!" - and this is where I think people become confused between the difference in pain and burn. While there are coaches out there that are willing to put you through the ringer to get a good workout, I can tell you that I am not one of those coaches. I do push my clients out of their comfort zone for a challenging 45 minutes, but I also highly encourage rest (often) and modifications when necessary. It's not always "go hard or go home". There are times when we must listen to our bodies.

There are different perceptions of what it means to listen to our bodies. Am I choosing to skip this workout because my bed is oh so cozy, or am I skipping it because my lats are wrecked? Sleep is necessary, but so is movement. It's tricky to find the balance to fit it all in. When I am contemplating skipping a workout I like to ask myself, "am I being lazy or do I really need to rest my body?" For ME, I know that movement makes me feel better, so EVEN on my tired days, I strive to move no matter what. I may not go as challenging and I may not go as hard, but I GO. And guess what? I never regret it.

But there HAVE been days where I suit up at home, walk to the garage with my kettlebell, a staring contest ensues, the kettlebell wins, and then I walk inside. Those days are laughable, and they only happen every great once in a while.

So as we strive for comfort in so many of the things that we do in our every day lives, remind yourself that there ARE instances where discomfort provides growth - whether it be in our marriage, our friendships, or our fitness journey. In the instance of pain vs burn, we push through the burn while avoiding pain. Knowing the difference between the two is pivotal to a successful workout program. Mindfully listen to your body, and choose consistency with movement.

I'll keep all of this in mind when I find myself coming out of the bottom of a goblet squat with a heavy kettlebell in hand.

Burn, baby, burn.

engage. empower. elevate. 

xo Coach Fowler

 

 

I Almost Had A 6 Pack

       

These pictures were taken just one year ago - February 2015. I was finishing up a strict nutrition regimen for a weight loss challenge, and I had dwindled down to a scale weight of 160LBS standing at 5'10". 

YOU GUYS - I had never, EVER seen this weight in my adult life, my teenage life, and honestly, I had already surpassed 160LBS by the time I was in 5th grade at 10 years old. 

In that picture I was focused. I was SO determined. And I was so proud of my "almost a 6 pack" abs. I had come a long way from 240 LBS. 

My weight loss journey has occurred in many phases - my college phase (losing the most weight), my running marathons phase (all throughout my 20s), and then my "ah-ha, nutrition matters" phase that started at age 30. 

I was obsessed in the pics above. I awoke every single day to step onto the scale, letting the number dictate how my day would go. I pinched my belly and frowned up my rolls. I constantly looked for reassurance from my wife on my physique. While her responses were always positive, my constant questioning for validation was a tad alarming. I was at my smallest weight since elementary school, and it still wasn't enough for me. 

Once the weigh-in was over for the weight loss challenge, I found myself addicted to the strictness and structure, but my willpower was wearing thin. When I allowed myself to indulge in sweets or less than healthy snacks, I completely and embarrassingly found myself bingeing on those foods. "I deserve this!" Following a binge, guilt would take over. It was a vicious cycle that left me terrified of food. 

I started seeing my extreme leanness disappear, and some of the weight started to appear back on the scale. 

Here's what I learned:

- for ME, strict regimens do not work. Yes, they yield physical results, but the mental ramifications are far too damaging afterward.  

- I'm thankful for the experience (hindsight is 20/20 lol), but going forward I know that mindset guidance is just as important as nutritional guidance. 

- there is certainly a place and a time for fat loss, but extreme measures do not serve ME well. 

- just because my willpower wears thin with strict regimens does not mean that I am any less disciplined. 

- white knuckling my way through nutritional methods leaves me feeling less powerful of my own decisions. 

- the faster I lose it, the faster it comes back.

- today I'm 175 LBS, and I'm wearing the same pant size that I did at that weigh-in 1 year ago. 

- not only am I physically stronger, but today I am mentally stronger in all aspects. 

Listen, last year I was chasing a number on the scale. I was VERY lean in those pictures, but I was NOT HAPPY. I was hungry. I was thirsty. I was living with a measuring cup in my purse. 

This year, I might be heavier on the scale (that I rarely EVER step on by the way), but my mindset has shifted. I have learned to love the skin that I am in, and I don't let a number define me. 

I don't have washboard abs, but I have strong quads, muscular arms, and a strong core to support my movement. I have the capability to grocery shop and know that while 90% of the shopping cart items are healthy, I'm not scared to allow the other 10%. 

I could easily look at those pictures above and want to be back in that lean body. But I don't. I strive for fat loss in a sustainable way, one that allows me to live my life outside of traveling Tupperware. I eat healthy. I exercise. I lift. But I'm not afraid of a cupcake. 

Today I feel powerful in the skin that I am in. I'm stronger than ever. I'm confident in my body and all that it does for me on the daily. Our bodies work SO hard for us!

No number on a scale can take any of that power away from you. It's yours for the taking! Go get it, 6 pack or not. 

Engage. Empower. Elevate. 

- coach fowler 

PS - yes, I constantly keep chapstick on my bathroom mirror. lolol 

         

The CliffsNotes On My Body

IMG_9293.jpg The other day I had to step on the scale, and if you know me or read my blogs, you're probably surprised that I still even have a scale in my house. I let go of "the number" on the scale a very long time ago, and I stopped letting the scale dictate my mood, meaning that I very RARELY weigh myself. I used the phrase "had to step on the scale" because I was actually inputting my baseline information into a spreadsheet to submit for the Strongest You Coaching Program that I'm participating in through Girls Gone Strong. Along with our weight, we also submitted body measurements and rated our levels of stress, sleep, energy, etc...

Surprisingly, I was pretty happy with the number. Happy in the fact that I endured the holidays eating chocolate and drinking wine and eating movie popcorn and STILL kept my body at the same weight that it was a few months prior. To be 100% honest, my pants fit better today than they did a few months ago. I actually stopped paying attention to the details in the food that I was eating. I stopped letting food control me. The only thing I really allowed myself to focus on was eating to 80% full, while prioritizing proteins and veggies first and still allowing myself indulgences along the way. That's it, folks. Moderation for the win! It seems to be working for ME.

So, back to the Strongest You (SY) Coaching Program that I'm involved in.

Yes, I am a certified personal trainer.

Yes, I've already been through a 60# weight loss transformation.

Yes, I write about fitness and nutrition.

So, why do I need to be coached? Well, coaches need coaches, too! I continuously strive to put myself in places where I am encouraged to grow and learn in the field of fitness and nutrition. I opted to join in on this group to get the very best mindset, nutrition, and fitness coaching tips from the lovely Jen Comas. There's a very diverse group of ladies within this SY Coaching group. We're all very different in our backgrounds and careers and life stories, but we all have one common underlying theme -  we're trying to find the best version of ourselves through mindset, body acceptance, nutritional habits, and fitness plans.

So just when I thought I was doing pretty good with self acceptance and body image and all of that jazz, Jen assigned a mindset challenge for us. The challenge was to watch a video featuring Kathryn Budig - well renowned yogi guru - as she hands out some honest talk about body image and her own experience in social media body shaming. It was, no doubt, life changing for me. Do you have 27 minutes? If so, click HERE to watch the video. It may resonate with you, and it may not. But for the love of all things regarding body image and self acceptance, find some quiet time, plug in some ear buds, and GO WATCH IT! Please. xo

Without giving the whole video away, here were a few of my favorite takeaways -

"I'm a girl that eats healthy, but I'm not afraid of cookies."

"We need to put weight into the words that we share."

"Jealousy will never serve you."

"The way we use our words is like casting a spell - they have power."

"When we step down from a challenge because we let our insecurities get the best of us, we give others permission to do the same." - WOW.

"I love this vessel, this vessel holds my soul."

"I call my body a meat suit."   ---> that might actually be my favorite line. EVER.

I don't want to give the entire video away because I think you owe it to yourself to watch it, but here's what happened at the very, very end. Kathryn challenged individuals to grab a sticky note to write something positive or something showing gratitude to a part of the body that needs some self love, then post the sticky note on that body part and share it with the world. We were encouraged (if we felt comfortable enough) to share this within our SY Coaching group.

At first I had a VERY difficult time trying to decide where to even put the sticky note. Topping out at 240# in high school left me with some battle scars. I am very uncomfortable with my softer belly. I dislike the stretch marks on my NON-giving-birth hips, I've always hated my breasts - they're never the same after a huge weight loss transformation. My feet have their own issues - I'm forced to get a pedicure every three weeks so that my lovely nail lady can take care of an ingrown toe nail problem on my right foot. I have a single hair that grows out of my chin! I am freckly and moley. I have dense muscles and it makes me feel uber "thick."

BUT WAIT.

The stretch marks on my body tell a story about my skin. They are a reminder of where I was, and where I've come in this weight loss transformation.

My feet? I may not have the best looking feet, but those feet allowed me to run for miles and miles in several half marathons and full marathons, and they were a catalyst to my weight loss journey. They've allowed me to see the world and all of its beauty. I should love these feet.

My freckles? They tell the story of my childhood and the years I spent in the sun playing on an old ball field that would eventually allow me to earn a college softball scholarship, another huge catalyst to my weight loss.

The chin hair? WHO EFFING CARES. Pluck it, be gone.

So, the assignment. {sigh}

I posted THIS photo in our group to complete our assignment. I chose to put the sticky note on my hips, and my self love phrase said "I love my hips. They don't lie."

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Posting that to our private group was a scary thing, and it's even MORE scary posting this for all of you guys to see in my online community. It feels less safe, and it feels vulnerable. Some responses that I've articulated in my head include:

"She's too big to be posting a picture like that."

"Needs some abs before posting this."

"That stomach? Gross"

"What stomach?"

"If she were truly overweight, then I would understand the hesitancy."

"She can't even relate to being big anymore."

"She's not lean enough."

"Put your clothes on."

HERE IS WHAT I FINALLY DECIDED. What anyone says about my body is NOT MY BUSINESS. 

MY body, the way it looks, the way it feels, the way it operates, and the things it accomplishes, AND HOW I FEEL ABOUT MY BODY - THAT's my business. 

I opted for my hips and the side profile in the picture for my SY Coaching group because I was terrified to show my belly. That wasn't very authentic, and that wasn't the takeaway from the video. So, here you go.

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I'm authentically doing this to show you that self image issues among individuals do not discriminate. Damaged self image issues come in small framed bodies, big framed bodies, skinny bodies, strong bodies, obese bodies, female bodies, male bodies, and the list goes on - WE are all capable of experiencing a lack of self love which contributes to a negative self image. AND THAT is a scary reality, folks. But we - you - can change that.

I'm not posting the picture to say "hey, look at me, look at me, look at me."

Just.. NO.

I'm posting the picture to say, "My name is Stephanie, and I am guilty of shaming my own body. I did it when I was obese, and I mentally still do it now -even at the best shape in my life. Come with me. JOIN ME, and let's change the conversation together."

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That video? It changed me just a little. I cried a few times (the whole time) watching it. I needed to see it, and my guess is that if you struggle at all with self image, you might need to see it, too.

It was a POWERFUL thing for me. I honestly practice self love at my gym with my clients, and I TRULY abide by it verbally, but mentally I have given myself absolute anguish. No more, though.

Physically, mentally, and spiritually - this vessel is all that I have. It works EXTREMELY hard for me every single day, and I will now return the favor with self love.

These are all of the CliffsNotes that go on my body. They are the story of my skin, and they are the proof that I have lived, loved, and endured.

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My words have power. I will choose words carefully to empower myself.

This was a game changer. Go give your body some love. You owe it to that meat suit! xo

Video link once again - right HERE. Please, PLEASE, please go watch it.

xo

Engage. Empower. Elevate.

#eeetribe

Coach Fowler

 

You Can Stay The Healthy Course Even When Your Spouse Isn't On Board. 

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I love kale and spinach and then more kale and more spinach. I also love brussel sprouts and zucchini and broccoli and anything else GREEN. I am not a picky eater, which is probably a major contributing factor to my obesity while in high school. I genuinely like all kinds of food. And I never had trouble finishing any meals. "A happy plate is a clean plate." Anybody else grow up hearing that?

My wife, on the other hand, has a strong aversion to most healthy foods. She does like green beans, but I think the word "like" might be slightly exaggerated. I think it's just the one veggie that she tolerates. Oh, and glazed carrots. But those don't really count. Hello, brown sugar.

 

 

Mit grew up on a ranch in northwest Oklahoma. She's talked about meal habits and has expressed that it wasn't uncommon to sit down to "supper" and happily enjoy a dinner with grass-fed protein and 3 sides of starch - corn, mashed potatoes, and bread. This is NOT a foreign concept to me either. I remember the days of eating dinner and enjoying that soft, white, sliced bread and smothering butter on top of it. Sometimes it was 2 or 3 slices. And this was just a supplement to dinner. LAWD help my high school waist line. But the main difference is that I've always liked veggies. ALL THE VEGGIES. She avoided them like the plague at each meal.

So let's fast forward to now. I'm not here to judge eating habits or condemn any foods. That's not my job. But I DO want to express to you that you CAN keep healthy habits even if your significant other doesn't enjoy the same foods.

First off, when I'm cooking a meal at home, 80% of the time I cook the same protein for each of us. The other 20% is when I cook fish. She no likey seafood. Bummer. But when I cook veggies, I get really creative and always cook some sort of varied veggies for myself. Mit - she always gets green beans. Always. So this usually means I'm cooking something extra, or sometimes I might make two completely different meals. It might sound like a headache, but I'm honestly okay with it. I want her to enjoy her food and me enjoy mine.

When it comes to eating at restaurants, if eating healthy is your goal, then stay the course. We sometimes allow ourselves permission to make bad decisions due to our surroundings. And let me be clear, if you decide to indulge in something not so healthy, then by all means OWN IT and move on. But if you want healthy, opt for healthy, OWN IT, and move on.

Here are a few scenarios of what restaurant ordering might look like for us:

Mit orders a cheeseburger plain with mustard and ketchup. I order a Cobb salad.

Mit orders a cheeseburger plain with mustard and ketchup. (She's pretty consistent). I order a cheeseburger, no bun but wrapped in extra lettuce.

Mit orders chicken and waffles. I ORDER CHICKEN AND WAFFLES. I will not live in a world where I don't allow myself to indulge in chicken and waffles every once in a while. That's just absurd. AMIRIGHT? I'm health conscious, but LIFE.

 

Let me also defend my wife and tell you that she certainly has appeased me and will try nearly everything I put in front of her. She strives to eat healthier, but she does this for herself, not for me. She also knows that I opt for healthy meals majority of the time, and she is so very supportive of my journey - even at my most extreme and restrictive times. She never comments on my decisions in any negative manner and vice versa. In my humble opinion, resentment occurs when we judge our spouse for their eating habits. Nobody wants to hear, "don't you think you've had enough of those chips?" Ouch.

Now, would it be easier if Mit enjoyed the same healthy foods that I do? Of course! I'd be making big, BIG salads every single night. ALL THE VEGGIES! But here's what I've learned: There is strength in our differences, and my ability to work around those differences has taught me to demonstrate more discipline. That's not a bad thing.

I obviously like to talk about healthy foods BECAUSE yum. But if your spouse isn't on that same page, don't let THAT be the excuse that keeps you from healthier options for yourself - if that's your goal. 

What are some differences that you and your spouse have when it comes to choosing meals?

Engage. Empower. Elevate. #EEEtribe 

xo

Coach Fowler

My Top 5 Traveling Snacks...

Traveling is my favorite thing to do!  Although packing a suitcase is my least favorite thing to do (I over analyze everything while packing), there's still a light at the end of the tunnel knowing that the carefully packed suitcase affords us the opportunity to leave our regimented schedules behind and take off for an adventure! I mean, what's NOT fun about this?

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This photo was from my latest traveling escapade from March.  I spent the weekend with 50 other lovelies from all over the globe at the #RadianceRetreat in Santa Monica, CA.  I’ll save these details for another post – coming soon! xo

Throughout my 20's the main focus for vacation was the food. I picked my restaurants in advance, had goals for specific local treats, and had no guilt about anything food related. Fast forward to 2013 when I started my fitness journey and traveling became a scary thing for me. What will I eat?  Will they have what I need for my meal plan?

I went from one extreme to another extreme.

Nowadays I'm working on finding a balance. If I visit New Orleans in the near future you can bet your hard earned money that I'm gonna go get a beignet and coffee, but I'm also going to avoid going bat sh*t crazy eating anything and everything in sight from take-off to landing just because I'm on vacation. This doesn't serve me well, mentally or physically. But it's trial and error, and I've tried and failed numerous times.

When I travel anywhere now, be it on a road trip or a flight, I bring a few essentials with me for accessible, healthy options. See my top 5 traveling snacks below!

1. Almonds

Duh! Whole almonds are so easy to tote around. I don't dare pay attention to the calories.  These babies are a healthy fat, yummy snack, and I never leave home without them. (Note: eating a 16 oz bag in a week's time is not recommended. Oops)

2. RxBars

These protein bars are delish! With core ingredients like egg whites, dates, figs, and nuts you'll only find whole ingredients packed in these bars. Each flavored bar boasts a full 12g of real protein.  Did I mention that they're delicious? Check them out right here!

3. Boiled Eggs

People either love 'em or hate 'em. I happen to love them. Sprinkle a little sea salt on them and they're another filling option for you. Be careful about opening them up though - you may piss off the other flight members with the strong smell. Yikes.

4. Plantain Chips

I love these little guys! They're a member of the banana family, and they're a great substitute to potato chips. I like to keep these handy as a better option for a no-processed snack (if you're into that sort of thing). These are my favorite brand!

5. Water

Did I seriously just list water as one of my top traveling snacks? Yes, yes I did!  Here’s why - I know that while traveling I’ll be consuming adult beverages.  I also know that I’ll be a little out of my realm from my typical nutrition. So in addition to keeping some healthier options with me for backup, I also make sure I drink a TON of water. I buy big bottles to better track my drinking. Yes, water. Stay hydrated.

And enjoy your travels…  Adios! xo